PAPER, BUT NOT JUST PAPER
In their continual pursuit of making delicious coffee easier to brew and enjoy, CAFEC designed a series of paper filters with deliberate compositions to help highlight specific characteristics in your coffee.
Optimised for highlighting aroma and clarity, the TH-1 Specialty Coffee Filters feature a high density structure with no interior crepe. With a lesser interior surface area and reduced water path, the correspondingly restricted flow promotes a lengthened infusion time to help enhance extraction, while the high density fine mesh paper texture yields tremendous cleanliness in the cup.
Pack of 100 filters.
Available in 1 Cup or 2-4 Cup formats.
Using a wet creping method with a lessened speed gap between the rotating roll and dryer drum, the TH-1 Specialty Coffee Filters feature a one-sided low crepe texture with no interior crepe.
The reduced surface area of the flattened interior limits water path and restricts the flow to help enhance extraction and aroma.
Outer crepe maintains a cushion of air between the filter and dripper to maintain a smooth flow.
High density fine mesh filtration yields a very clean cup.
T-92 Light Roast Coffee Filters are identical to the TH-1 Specialty Paper Filters.
Texture: One-sided crepe (exterior only)
Optimal brewing temperature: 92°C | 197°F
Made in Japan
Pioneers of paper coffee filter manufacturing since 1973, Sanyo Sangyo created the CAFEC brand in 2016 to tell their story and to share their passion for hand-drip coffee through the products they provide.
Empowering home and professional baristas with high-quality brewing tools, CAFEC's designs are meticulously studied and crafted to make delicious coffee easier and more accessible to those who enjoy it, and to fill you—and your cup—with happiness in the process.
USE & CARE
As with any paper filter, you may optionally rinse through with hot water to remove any remaining paper taste prior to your brew.