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COMPLEX & BALANCED
The latest from Mikko's Yellow Collection, SOL, takes its name from the Sun, promising a bright coffee experience. Bursting with sweet, fruity, and complex flavours reminiscent of berry compote, marzipan, and cream, SOL was roasted to lead drinkers toward a richer understanding of the diverse and dynamic world of coffee. Calca comes to us from the heart of Cusco, the ancient capital of Peru.
Developed just enough to accentuate its natural sweetness and complex flavours, this light-medium roast blend is best enjoyed black, and lends itself beautifully to filter or immersion methods.
ROAST SCHEDULE
In order to provide you the freshest coffee possible, all orders received up to and including Sunday will be roasted Monday and shipped Wednesday.
12oz | 340g
FROM THE ROASTER
In Cusco, every corner is full of history. A renowned region for both its history and coffee, it maintains vestiges of what was once the most important power in all of South America. In Calca we find some of the best coffee quality in all of Peru, where the coffee is rooted within the heritage of this unique subregion and its people.
This coffee is well-balanced with a pleasant and delicate acidity. Featuring sublte berry notes, sweet almond character and a light but overall silky body.
YELLOW COLLECTION
Coffees in Mikko’s Yellow Collection take you to new places. Expect a vibrant and dynamic taste experience. Perfect for people looking for coffees with brighter acidity and varying mouthfeel, with flavour notes more in the fruit, dessert, flower and subtle herb categories.
Origin: Guatemala
Region: Calca, Cusco, Peru
Producer/Farm: Various smallholder producers
Varietals: Bourbon, Typica, Caturra
Altitude: 1600-2000 metres
Process: Washed
&
Region: San José, Costa Rica
Producer/Farm: Palmichal Micro Mill
Varietals: Caturra, Catuai
Process: Red Honey
ABOUT MIKKO
It all began in 2014 with the opening of Mikko Espresso in Hudson, Québec. Soon after, Kaito Coffee opened its roasting facility within the same premises, enjoying a fruitful partnership. To propel the businesses into a new era of growth, the brands fully merged under the Mikko moniker in 2023.
With mindfulness and transparency as guiding values, Mikko continually strives to make the most delicious and sustainable coffee, and to share what they love with others who care as deeply as they do.
In the meantime, they’re simply doing their part to reveal something beautiful—one coffee at a time.
BREW GUIDES
Check out Mikko's FAQ, then tailor your recipe to personal preference.
4.9 / 5.0
(45) 45 total reviews
4.9 / 5.0
(45) 45 total reviews
5.0 / 5.0
(3) 3 total reviews
5.0 / 5.0
(3) 3 total reviews
With mindfulness and transparency as guiding values, Mikko looks to honour and reveal coffee's delicate clarity.
A dynamic spectrum of flavour experiences is available by way of coffee, and Mikko's burning desire to share these incredible possibilities is what inspires their relentless pursuit of learning and improvement at all stages of production.
Responsibly sourced and meticulously roasted in small batches, Mikko aims to preserve the highest degree of quality in their coffees.
With the help of their Loring roaster, they mix equal parts craft and shameless nerdiness into developing just the right roast profile to unlock the full potential of nuanced flavours inherent in each bean.
Flavour is a journey that matters only in the context of you and your enjoyment of the cup in your hands.
Offering consistency and guidance, Mikko thoughtfully curates their coffees into coloured collections based on their inherent taste profiles, so you can be as adventurous as you like in choosing your coffee.
BLUE - Cozy | YELLOW - Vibrant | RED - Exotic
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