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  • Third Wave Water | Classic Light Roast Profile

    • For your coffee's full flavour

      Brew consistently and achieve optimal extraction with balanced water chemistry formulated to highlight the very best in your coffee.

      The Third Wave Water Classic Light Roast Profile is designed to bring out the best in your light to medium roast coffee, with an SCA approved water profile that highlights brighter flavours.

      Simply add a stick of mineral supplement to your distilled or reverse-osmosis water, shake, and use to brew your favourite coffee—we'll bet it has never tasted so good.

      Available in 1 or 5 Gallon (12 sticks each) and 2 Litre (20 sticks) formats, or as a 2-pack (1 Gallon sticks) if you're just looking to try it out.

    Overall rating: 4.8 / 5 from 15 reviews.

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    Reviews

    You should try it.

    "This definitely changes the flavour of the coffee. I have experimented a bit. I wanted to try using this with Vancouver tap water, which is really high quality, but lacks minerals. I found adding about . 1 grams per litre to my local tap water was best. Too much brought out the dark roasty flavours, and I prefer the brighter fruitier flavours. This is definitely worth trying, and will heighten the flavours you are trying to brew. One weird thing about this product is that the package says it contains 90 grams, but I weighed it with an accurate scale, and it is closer to 80. It does not matter in the end because it does what it says it will do. I recommend trying it for yourself."

    Brent (5/5)

    "This upgrade worth a lot. Can't believe we can get that result with such a small effort."

    Osmond (4/5)

    Love this stuff

    "Perfect addition to my distilled water. Makes really tasty coffee."

    Brian (5/5)

    Cheat code to better water

    "If you’re new to specialty coffee, know this: water makes a huge difference with the end result in your cup. Third Wave Water makes it so easy to achieve better cups! Give these a try; as so many of us suggest, you won’t be disappointed you did."

    Rob (5/5)

    "Game changer!"

    Abraham (5/5)

    Easy to use, dissolves quickly, tastes great

    "Making great light-roast espresso. Easy to use with a gallon jug of RO water from our home unit"

    wbothfeld (5/5)

    No going back

    "I wasn’t convinced about water chemistry until Scott Rao said it has an outsize effect on flavour. The crazy experience I had was not when I started using this product: It’s the brews when I didn’t use it. Suddenly, they tasted totally flat and lifeless by comparison. I have soft tap water where I live, so I just mix Third Wave with the tap water and I don’t even need to buy distilled water. The results are kind of amazing. I recommend it."

    Matt (5/5)

    Better Water = Better Coffee

    "With how hard our water is the Third Wave Water Classic Light Roast Profile makes such a noticeable difference to the brightness and clarity in my coffee. I know a lot of people prefer the gallon version, but I am so thankful Cafuné offers the 2L option as it's extremely difficult to find in Canada and it is the perfect amount for my limited space."

    Ann (5/5)

    Light to medium with great results

    "Worked great with light roasted beans as expected but works great as well with medium beans."

    Barry (5/5)

    Third wave

    "Definitely can taste the difference when using distilled and third wave then regular spring water. Recommend for sure."

    Cody D. (5/5)

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